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Amber & Rye

- A Baltic food journey Estonia Latvia Lithuania
Af: Zuza Zak Engelsk Hardback

Amber & Rye

- A Baltic food journey Estonia Latvia Lithuania
Af: Zuza Zak Engelsk Hardback
Tjek vores konkurrenters priser
In the Baltics, two worlds meet: the Baltic Sea joins Eastern Europe and Scandinavia, bringing culinary influences and cultural exchange. Food is author Zuza Zak''s doorway to a deeper understanding of this region, its rich history, its culture and what makes it tick.

Her recipes explore new culinary horizons, are grounded in Baltic tradition and inspired by contemporary trends, making them modern, unique and easy to recreate at home. In addition to recipes and travel stories, there are snippets of poetry, literature, songs and proverbs, adding a rich layer that makes Amber & Rye a cultural reference point for travellers as well as a showcase for the vibrant new cuisine of the Baltic States.

Amber & Rye explores Baltic capitals, Vilnius, Tallinn and Riga, all three UNESCO World Heritage Sites, steeped in history and culture, guiding you around the cities, sharing stories and discovering a dynamic, new style of cooking.

Perfect for fans of Olia Hercules (Mamushka, Kaukasis), Regula Ysewijn (Pride and Pudding, Oats in the North) and Durkhanai Ayubi''s Parwana.

"It is such a joy to finally see a cookbook on beautiful Baltic cuisine, done with so much sensitivity and respect by Zuza Zak, one of my favourite authors. It is making me pine to travel to the region more than ever. Before I can do that, I will enjoy reading and cooking from this wonderful book." Olia Hercules
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Tjek vores konkurrenters priser
Normalpris
kr 297
Fragt: 39 kr
6 - 8 hverdage
20 kr
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Tjek vores konkurrenters priser
In the Baltics, two worlds meet: the Baltic Sea joins Eastern Europe and Scandinavia, bringing culinary influences and cultural exchange. Food is author Zuza Zak''s doorway to a deeper understanding of this region, its rich history, its culture and what makes it tick.

Her recipes explore new culinary horizons, are grounded in Baltic tradition and inspired by contemporary trends, making them modern, unique and easy to recreate at home. In addition to recipes and travel stories, there are snippets of poetry, literature, songs and proverbs, adding a rich layer that makes Amber & Rye a cultural reference point for travellers as well as a showcase for the vibrant new cuisine of the Baltic States.

Amber & Rye explores Baltic capitals, Vilnius, Tallinn and Riga, all three UNESCO World Heritage Sites, steeped in history and culture, guiding you around the cities, sharing stories and discovering a dynamic, new style of cooking.

Perfect for fans of Olia Hercules (Mamushka, Kaukasis), Regula Ysewijn (Pride and Pudding, Oats in the North) and Durkhanai Ayubi''s Parwana.

"It is such a joy to finally see a cookbook on beautiful Baltic cuisine, done with so much sensitivity and respect by Zuza Zak, one of my favourite authors. It is making me pine to travel to the region more than ever. Before I can do that, I will enjoy reading and cooking from this wonderful book." Olia Hercules
Vis mere
Se mere i:
Produktdetaljer
Sprog: Engelsk
Sider: 256
ISBN-13: 9781911632733
Indbinding: Hardback
Udgave:
ISBN-10: 1911632736
Kategori: Nationale og regionale køkkener
Udg. Dato: 10 jun 2021
Længde: 30mm
Bredde: 256mm
Højde: 203mm
Forlag: Murdoch Books
Oplagsdato: 10 jun 2021
Forfatter(e): Zuza Zak
Forfatter(e) Zuza Zak

Kategori Nationale og regionale køkkener

ISBN-13 9781911632733

Sprog Engelsk

Indbinding Hardback

Sider 256

Udgave

Længde 30mm

Bredde 256mm

Højde 203mm

Udg. Dato 10 jun 2021

Oplagsdato 10 jun 2021

Forlag Murdoch Books

Kategori sammenhænge