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Biting Biting

- Snacking Gujarati-Style
Af: Urvashi Roe Engelsk Hardback

Biting Biting

- Snacking Gujarati-Style
Af: Urvashi Roe Engelsk Hardback
Tjek vores konkurrenters priser
Gourmand World Cookbook Award Winner 2023''This book is a real gem'' - Sabrina GhayourBiting Biting features recipes for fast, easy, 100% vegetarian and vegan snacks that can be knocked up at speed using leftovers and store-cupboard ingredients.Enter a world of Gujarati-style snacking, where nothing is wasted and every recipe can turn into a whole range of snacks. So a simple Potato Shaak (or curry) can be re-purposed as a samosa, or served up on toast with an egg, or stuffed into a parotha or flatbread. Even if you’ve nothing in the cupboard but a tin of baked beans, you can make Baked Bean Curry, or why not try revolutionising your lunch with Cumin-spiced Cheese on Toast or the Cheese & Chevro (or Bombay Mix) Sandwich?Discover more classic ‘bitings’ such as Reveya (Peanut Stuffed Aubergine) and Patta Ganthiya (gram flour crispbreads) alongside her uncle’s legendary BBQ Green Bananas, a full chapter of bhajiya (pakora) and some suggestions for delicious Sweet Biting. With fresh chutneys you can make in moments in a blender and advice on what to keep in your fridge to provide optimum ingredients for Biting, you will never be stuck for a snack again.
Tjek vores konkurrenters priser
Normalpris
kr 240
Fragt: 39 kr
6 - 8 hverdage
20 kr
Pakkegebyr
God 4 anmeldelser på
Tjek vores konkurrenters priser
Gourmand World Cookbook Award Winner 2023''This book is a real gem'' - Sabrina GhayourBiting Biting features recipes for fast, easy, 100% vegetarian and vegan snacks that can be knocked up at speed using leftovers and store-cupboard ingredients.Enter a world of Gujarati-style snacking, where nothing is wasted and every recipe can turn into a whole range of snacks. So a simple Potato Shaak (or curry) can be re-purposed as a samosa, or served up on toast with an egg, or stuffed into a parotha or flatbread. Even if you’ve nothing in the cupboard but a tin of baked beans, you can make Baked Bean Curry, or why not try revolutionising your lunch with Cumin-spiced Cheese on Toast or the Cheese & Chevro (or Bombay Mix) Sandwich?Discover more classic ‘bitings’ such as Reveya (Peanut Stuffed Aubergine) and Patta Ganthiya (gram flour crispbreads) alongside her uncle’s legendary BBQ Green Bananas, a full chapter of bhajiya (pakora) and some suggestions for delicious Sweet Biting. With fresh chutneys you can make in moments in a blender and advice on what to keep in your fridge to provide optimum ingredients for Biting, you will never be stuck for a snack again.
Produktdetaljer
Sprog: Engelsk
Sider: 192
ISBN-13: 9781916316591
Indbinding: Hardback
Udgave:
ISBN-10: 191631659X
Kategori: Western India
Udg. Dato: 1 sep 2022
Længde: 23mm
Bredde: 249mm
Højde: 178mm
Forlag: Kitchen Press
Oplagsdato: 1 sep 2022
Forfatter(e): Urvashi Roe
Forfatter(e) Urvashi Roe


Kategori Western India


ISBN-13 9781916316591


Sprog Engelsk


Indbinding Hardback


Sider 192


Udgave


Længde 23mm


Bredde 249mm


Højde 178mm


Udg. Dato 1 sep 2022


Oplagsdato 1 sep 2022


Forlag Kitchen Press

Kategori sammenhænge