Store besparelser
Hurtig levering
Fri fragt over 499,-
Gemte
Log ind
0
Kurv
Kurv
Bouchon Bakery
Engelsk
Bogcover for Bouchon Bakery af Thomas Keller, Sebastien Rouxel, T. Keller, 9781579654351
Specifikationer
Sprog:
Engelsk
Sider:
400
ISBN-13:
9781579654351
Indbinding:
Hardback
ISBN-10:
1579654355
Udg. Dato:
23 okt 2012
Størrelse i cm:
29,4 x 29,0 x 3,9
Forlag:
Oplagsdato:
23 okt 2012
Hardback 2012
Format:

Bog beskrivelse
#1 New York Times Bestseller Winner, IACP Cookbook Award for Food Photography & Styling (2013)Baked goods that are marvels of ingenuity and simplicity from the famed Bouchon Bakery The tastes of childhood have always been a touchstone for Thomas Keller, and in this dazzling amalgam of American and French baked goods, you''ll find recipes for the beloved TKOs and Oh Ohs (Keller''s takes on Oreos and Hostess''s Ho Hos) and all the French classics he fell in love with as a young chef apprenticing in Paris: the baguettes, the macarons, the mille-feuilles, the tartes aux fruits. Co-author Sebastien Rouxel, executive pastry chef for the Thomas Keller Restaurant Group, has spent years refining techniques through trial and error, and every page offers a new lesson: a trick that assures uniformity, a subtlety that makes for a professional finish, a flash of brilliance that heightens flavor and enhances texture. The deft twists, perfectly written recipes, and dazzling photographs make perfection inevitable.
... Vis mere

Forlags Vejl. pris
466,07 kr
Hos Booktok
453 kr
spar 3%
Læg i kurv nu
Sikker betaling
6 - 8 hverdage

Specifikationer
Sprog:
Engelsk
Sider:
400
ISBN-13:
9781579654351
Indbinding:
Hardback
ISBN-10:
1579654355
Udg. Dato:
23 okt 2012
Størrelse i cm:
29,4 x 29,0 x 3,9
Forlag:
Oplagsdato:
23 okt 2012
Finder produkter...
Kategori sammenhænge