Store besparelser
Hurtig levering
Fri fragt over 499,-
Gemte
Log ind
0
Kurv
Kurv
Understanding Food
- Principles & Preparation
Af: Amy Brown
Engelsk
Bogcover for Understanding Food af Amy Brown, 9780357974148
Specifikationer
Sprog:
Engelsk
Sider:
704
ISBN-13:
9780357974148
Indbinding:
Hardback
Udgave:
7
ISBN-10:
035797414X
Udg. Dato:
22 mar 2024
Størrelse i cm:
22,1 x 28,4 x 3,7
Oplagsdato:
22 mar 2024
Forfatter(e):

Understanding Food

- Principles & Preparation
Af: Amy Brown
Engelsk
Hardback 2024
Format:

Bog beskrivelse
Brown''s UNDERSTANDING FOOD: PRINCIPLES AND PREPARATION, 7th Edition, is your guide to food, food science, food safety, food preparation and food service. Integrating these key topics with relevant information about nutrition and the food industry, this best-selling title gives you a thorough overview of the different dimensions of food principles and insight into the variety of career options available in the nutrition and food industry. This edition is available with MindTap, a digital learning platform that lets you learn how, when and where you want. With features like Diet and Wellness Plus nutrition analysis, self-assessments, pop-up tutors, videos and an interactive eBook, MindTap Nutrition makes studying a breeze.
... Vis mere

Hos Booktok
839 kr
Læg i kurv nu
Sikker betaling
6 - 8 hverdage

Specifikationer
Sprog:
Engelsk
Sider:
704
ISBN-13:
9780357974148
Indbinding:
Hardback
Udgave:
7
ISBN-10:
035797414X
Udg. Dato:
22 mar 2024
Størrelse i cm:
22,1 x 28,4 x 3,7
Oplagsdato:
22 mar 2024
Forfatter(e):
Finder produkter...
Kategori sammenhænge