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A Gothic Cookbook

- Hauntingly Delicious Recipes Inspired by 13 Classic Tales
Af: Alessandra Pino, Ella Buchan Engelsk Hardback

A Gothic Cookbook

- Hauntingly Delicious Recipes Inspired by 13 Classic Tales
Af: Alessandra Pino, Ella Buchan Engelsk Hardback
Tjek vores konkurrenters priser

‘Beautifully written, artfully illustrated, and filled with wonderful recipes’ Tom Parker Bowles, food writer and critic

A literary-inspired cookbook that reveals the hidden meaning behind food in your favourite Gothic tales, from Jane Eyre to Beloved, The Picture of Dorian Gray to The Haunting of Hill House.

Dracula lulls his victim into a false sense of security with a spicy, smoky, peppery stew, served here with black tagliatelle for full Gothic effect. Frankenstein’s ‘monster’ starts out as a vegetarian who feasts on acorns, which happen to make crumbly, delicately sweetened bread. A sumptuous honeymoon dinner of pheasant with hazelnuts and chocolate signals consumption and indulgence in The Bloody Chamber, while the dripping crumpets and melt-in-the-mouth angel cake from Rebecca are pawns in a battle for control.

With knife-sharp analysis followed by divinely delicious and approachable recipes, A Gothic Cookbook is the perfect culinary companion for those of you who enjoy a slice of the macabre with your meal. Featuring hand drawn, original illustrations by Lee Henry and a foreword by Leone Ross.

‘One of the most inspiring books I have read in years'' Ivan Day, food scholar and broadcaster

‘Wickedly delicious'' Dr Annie Gray, author of The Official Downton Abbey Cookbook

‘Will leave you wanting more’ Jewelle Gomez, author of The Gilda Stories

Tjek vores konkurrenters priser
Normalpris
kr 240
Fragt: 39 kr
6 - 8 hverdage
20 kr
Pakkegebyr
God 4 anmeldelser på
Tjek vores konkurrenters priser

‘Beautifully written, artfully illustrated, and filled with wonderful recipes’ Tom Parker Bowles, food writer and critic

A literary-inspired cookbook that reveals the hidden meaning behind food in your favourite Gothic tales, from Jane Eyre to Beloved, The Picture of Dorian Gray to The Haunting of Hill House.

Dracula lulls his victim into a false sense of security with a spicy, smoky, peppery stew, served here with black tagliatelle for full Gothic effect. Frankenstein’s ‘monster’ starts out as a vegetarian who feasts on acorns, which happen to make crumbly, delicately sweetened bread. A sumptuous honeymoon dinner of pheasant with hazelnuts and chocolate signals consumption and indulgence in The Bloody Chamber, while the dripping crumpets and melt-in-the-mouth angel cake from Rebecca are pawns in a battle for control.

With knife-sharp analysis followed by divinely delicious and approachable recipes, A Gothic Cookbook is the perfect culinary companion for those of you who enjoy a slice of the macabre with your meal. Featuring hand drawn, original illustrations by Lee Henry and a foreword by Leone Ross.

‘One of the most inspiring books I have read in years'' Ivan Day, food scholar and broadcaster

‘Wickedly delicious'' Dr Annie Gray, author of The Official Downton Abbey Cookbook

‘Will leave you wanting more’ Jewelle Gomez, author of The Gilda Stories

Produktdetaljer
Sprog: Engelsk
Sider: 224
ISBN-13: 9781800183223
Indbinding: Hardback
Udgave:
ISBN-10: 1800183224
Udg. Dato: 3 okt 2024
Længde: 24mm
Bredde: 174mm
Højde: 252mm
Forlag: Boundless Publishing Group Ltd
Oplagsdato: 3 okt 2024
Forfatter(e): Alessandra Pino, Ella Buchan
Forfatter(e) Alessandra Pino, Ella Buchan


Kategori Kulturstudier: mad og samfund


ISBN-13 9781800183223


Sprog Engelsk


Indbinding Hardback


Sider 224


Udgave


Længde 24mm


Bredde 174mm


Højde 252mm


Udg. Dato 3 okt 2024


Oplagsdato 3 okt 2024


Forlag Boundless Publishing Group Ltd

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