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Calgary Eats
- Signature Recipes from the City's Best Restaurants and Bars
Engelsk
Bogcover for Calgary Eats af Karen Ralph, Gail Norton, 9781773270654
Specifikationer
Sprog:
Engelsk
Sider:
232
ISBN-13:
9781773270654
Indbinding:
Hardback
ISBN-10:
1773270656
Udg. Dato:
12 dec 2019
Størrelse i cm:
25,4 x 20,3
Oplagsdato:
12 dec 2019
Forfatter(e):

Calgary Eats

- Signature Recipes from the City's Best Restaurants and Bars
Engelsk
Format:

Bog beskrivelse
Calgary’s chefs want us to cook. In the highly anticipated sequel to the bestselling cookbook Calgary Cooks, Calgary Eats is a celebration one of Canada’s most exciting food scenes. Featuring 80 recipes by 40 of the city’s leading chefs, mixologists, bakers, brewers and bartenders, this dynamic collection will encourage more people to get into the kitchen and make new discoveries about their food community—and best of all, have fun doing it. From Klein/Harris’s unbelievable Caesar to Modern Steak’s steak with peppercorn sauce to Teatro’s deconstructed tiramisu, these delicious recipes are designed for home cooks of all skill levels to re-create their favourite restaurant dishes at home. One thing is for certain: Calgary chefs are committed to keeping us constantly fed and we’re all the better for it.
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Specifikationer
Sprog:
Engelsk
Sider:
232
ISBN-13:
9781773270654
Indbinding:
Hardback
ISBN-10:
1773270656
Udg. Dato:
12 dec 2019
Størrelse i cm:
25,4 x 20,3
Oplagsdato:
12 dec 2019
Forfatter(e):
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