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Wisconsin Cheese Cookbook
- Creamy, Cheesy, Sweet, and Savory Recipes from the State’s Best Creameries
Engelsk Paperback
Wisconsin Cheese Cookbook
- Creamy, Cheesy, Sweet, and Savory Recipes from the State’s Best Creameries
Engelsk Paperback

173 kr
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Om denne bog
Grating, Slicing, Baking and Sprinkling Wisconsin’s Best Cheeses. Wisconsin’s artisan cheese scene is steeped in tradition and bursting with innovations. Local cheesemakers attract visitors from all over the world. Cheese is a huge part of the state’s tourist draw and homegrown character. Everyone who calls Wisconsin home or visits for a day will love this book of the best recipes to cook with cheese. Stunning photos and 60 recipes from the 28 creameries featured will include comfort-food staples like pizza, mac ‘n cheese and grilled-cheese sandwiches, as well as wow-worthy dinner-party favorites such as mascarpone cheesecake, plus picnic-friendly salads and delicious breakfasts.Noteworthy creameries covered include Carr Valley Cheese and Emmi Roth in Southwest Wisconsin; BelGioioso Cheese and Sartori in Northeast Wisconsin; Holland’s Family Cheese in Northwest Wisconsin; and Clock Shadow Creamery in Southeast Wisconsin.
Product detaljer
Sprog:
Engelsk
Sider:
224
ISBN-13:
9781493037919
Indbinding:
Paperback
Udgave:
ISBN-10:
1493037919
Udg. Dato:
1 mar 2019
Længde:
11mm
Bredde:
178mm
Højde:
230mm
Forlag:
Rowman & Littlefield
Oplagsdato:
1 mar 2019
Forfatter(e):
Products purchased together
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