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A New Way to Bake
- Re-imagined Recipes for Plant-based Cakes, Bakes and Desserts
Af: Philip Khoury
Engelsk
Bogcover for A New Way to Bake af Philip Khoury, 9781784885922
Specifikationer
Sprog:
Engelsk
Sider:
256
ISBN-13:
9781784885922
Indbinding:
Hardback
ISBN-10:
1784885924
Kategori:
Udg. Dato:
31 aug 2023
Størrelse i cm:
25,3 x 18,0 x 2,7
Forlag:
Oplagsdato:
31 aug 2023
Forfatter(e):
Genre:

A New Way to Bake

- Re-imagined Recipes for Plant-based Cakes, Bakes and Desserts
Af: Philip Khoury
Engelsk
Format:
Bog beskrivelse

WINNER OF THE FORTNUM & MASON DEBUT COOKBOOK OF THE YEAR 2024

A New Way to Bake reinvents and reimagines cakes, bakes and desserts, using plant-based ingredients that are available globally.

Chef Philip Khoury has delved deep into patisserie in an attempt to make desserts that are ‘cleaner’, and that present finer flavours and textures. In A New Way to Bake, Philip transforms the traditional building blocks of baking by using plant-based, natural ingredients or ingredients that have been in use for over 100 years.

A New Way to Bake uncovers a brief history of baking before setting out the Plantry, where the main ingredients and their functionalities are explained. Full of delicious bakes, from Apple Pie to Banana Bread, to Lamingtons and Tiramisù, there are sweet treats for any occasion.
Recipes are broken down into digestible steps, with explanations as to why steps are important, and tips along the way too. Plus, there are even QR codes to help navigate through the recipes.

Written in an informative yet approachable style, A New Way to Bake is a comprehensive guide that arms readers with a new outlook and tools to bake a better future.

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Forlags Vejl. pris
346,56 kr
Hos Booktok
294 kr
spar 15%
Udsolgt
Sikker betaling
6 - 8 hverdage
Specifikationer
Sprog:
Engelsk
Sider:
256
ISBN-13:
9781784885922
Indbinding:
Hardback
ISBN-10:
1784885924
Kategori:
Udg. Dato:
31 aug 2023
Størrelse i cm:
25,3 x 18,0 x 2,7
Forlag:
Oplagsdato:
31 aug 2023
Forfatter(e):
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