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A Recipe for Gentrification
- Food, Power, and Resistance in the City
Engelsk
Bogcover for A Recipe for Gentrification af , 9781479811373
Specifikationer
Sprog:
Engelsk
Sider:
277
ISBN-13:
9781479811373
Indbinding:
Paperback
ISBN-10:
1479811378
Kategori:
Udg. Dato:
21 jul 2020
Størrelse i cm:
22,9 x 15,1 x 2,6
Forlag:
Oplagsdato:
21 jul 2020
Genre:

A Recipe for Gentrification

- Food, Power, and Resistance in the City
Engelsk
Paperback 2020
Format:
Paperback
Bog beskrivelse
Honorable Mention, 2021 Edited Collection Book Award, given by the Association for the Study of Food and Society How gentrification uproots the urban food landscape, and what activists are doing to resist it From hipster coffee shops to upscale restaurants, a bustling local food scene is perhaps the most commonly recognized harbinger of gentrification. A Recipe for Gentrification explores this widespread phenomenon, showing the ways in which food and gentrification are deeply—and, at times, controversially—intertwined. Contributors provide an inside look at gentrification in different cities, from major hubs like New York and Los Angeles to smaller cities like Cleveland and Durham. They examine a wide range of food enterprises—including grocery stores, restaurants, community gardens, and farmers' markets—to provide up-to-date perspectives on why gentrification takes place, and how communities use food to push back against displacement. Ultimately, they unpack the consequences for vulnerable people and neighborhoods. A Recipe for Gentrification highlights how the everyday practices of growing, purchasing and eating food reflect the rapid—and contentious—changes taking place in American cities in the twenty-first century.
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Specifikationer
Sprog:
Engelsk
Sider:
277
ISBN-13:
9781479811373
Indbinding:
Paperback
ISBN-10:
1479811378
Kategori:
Udg. Dato:
21 jul 2020
Størrelse i cm:
22,9 x 15,1 x 2,6
Forlag:
Oplagsdato:
21 jul 2020
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