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Advances in Macrofungi
- Diversity, Ecology and Biotechnology
Engelsk
Foto på vej
Specifikationer
Sprog:
Engelsk
Sider:
366
ISBN-13:
9780367780333
Indbinding:
Paperback
Udgave:
ISBN-10:
036778033X
Kategori:
Udg. Dato:
31 mar 2021
Længde:
0mm
Bredde:
156mm
Højde:
234mm
Forlag:
Taylor & Francis Ltd
Serie:
Progress in Mycological Research
Oplagsdato:
31 mar 2021
Forfatter(e):

Advances in Macrofungi

- Diversity, Ecology and Biotechnology
Engelsk
Paperback
Format:

Om denne bog

Advances in Macrofungi: Diversity, Ecology and Biotechnology discusses the diversity and ecology of edible, toxic, medicinal and mycorrhizal macrofungi; the impact of ectomycorrhizal fungi in terrestrial ecosystems, ectomycorrhizal complex in Boreal forests and commercial application of Pseudotsuga in silviculture; the nutritional evaluation and cultivation of edible wild mushrooms; the diversity of novel metabolites of macrofungi useful in food, pharmaceutical and cosmeceutical industries; mushrooms as tool for eco-friendly synthesis of nanoparticles and proteomics of edible and medicinal mushrooms. In addition, it covers experimental designs, methodological approaches, biogeochemical cycles, conceptual/hypothetical models and life history strategies, linking mycorrhizal diversity to plant performance, chemotaxonomy, role of mycorrhizae in forestry and macrofungi in nanotechnology. It provides a valuable resource to graduate, post-graduate and researchers (in botany, microbiology, ecology, biotechnology, forestry, life sciences and environmental sciences) to understand the diversity, ecology, therapeutic value, mutualistic associations and biotechnological potential of macrofungi.












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Specifikationer
Sprog:
Engelsk
Sider:
366
ISBN-13:
9780367780333
Indbinding:
Paperback
Udgave:
ISBN-10:
036778033X
Kategori:
Udg. Dato:
31 mar 2021
Længde:
0mm
Bredde:
156mm
Højde:
234mm
Forlag:
Taylor & Francis Ltd
Serie:
Progress in Mycological Research
Oplagsdato:
31 mar 2021
Forfatter(e):
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