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Aftertaste
- Feast upon this year's most delicious debut novel: 'A fun romp through New York's food scene' Sunday Times
Engelsk Paperback
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Aftertaste
- Feast upon this year's most delicious debut novel: 'A fun romp through New York's food scene' Sunday Times
Engelsk Paperback

152 kr
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6 - 8 hverdage

Om denne bog

‘Practically exploding with love, life and flavourLOUISE KENNEDY
‘Bitingly inventive, written with humour and heart’ ELIZABETH DAY
A hauntingly evocative journey through the realms of pain, pleasure and the power of foodNIGELLA LAWSON

A food story to binge. A ghost story to devour. A love story to savour.

When dead-end dishwasher Kostya discovers the ability to summon spirits through the food he cooks, he embarks on a journey to open a New York City restaurant that serves closure – something he’s craved for as long as he can remember.

There are just three problems:

1. Kostya has some ghosts of his own.

2. His advancing menu of spirit cuisine is threatening the stability of the Afterlife itself.

3. He’s falling in love with Maura, a party psychic with her own secret connection to the Afterlife – who also happens to be the one person who knows he must be stopped.

A bittersweet cocktail of humour and heart, Aftertaste is an imaginative odyssey through food and love, life and death: the things that sustain us, connect us, transport us, and remind us who we are.















Product detaljer
Sprog:
Engelsk
Sider:
400
ISBN-13:
9781526683984
Indbinding:
Paperback
Udgave:
ISBN-10:
1526683989
Kategori:
Udg. Dato:
22 maj 2025
Længde:
32mm
Bredde:
154mm
Højde:
232mm
Forlag:
Bloomsbury Publishing (UK)
Oplagsdato:
22 maj 2025
Forfatter(e):
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