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Aguecheek's Beef, Belch's Hiccup, and Other Gastronomic Interjections
- Literature, Culture, and Food Among the Early Moderns
Engelsk
Bogcover for Aguecheek's Beef, Belch's Hiccup, and Other Gastronomic Interjections af Robert Appelbaum, 9780226021270
Specifikationer
Sprog:
Engelsk
Sider:
376
ISBN-13:
9780226021270
Indbinding:
Paperback
ISBN-10:
0226021270
Udg. Dato:
15 jun 2012
Størrelse i cm:
2,3 x 1,7 x 0,2
Oplagsdato:
15 jun 2012
Forfatter(e):

Aguecheek's Beef, Belch's Hiccup, and Other Gastronomic Interjections

- Literature, Culture, and Food Among the Early Moderns
Engelsk
Paperback 2012
Format:

Bog beskrivelse
Suitable for those interested in early modern literature or the history of food, this title tells the story of how early modern Europeans put food into words and words into food, and created an experience all their own. It features illustrations and a handful of recipes.
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Specifikationer
Sprog:
Engelsk
Sider:
376
ISBN-13:
9780226021270
Indbinding:
Paperback
ISBN-10:
0226021270
Udg. Dato:
15 jun 2012
Størrelse i cm:
2,3 x 1,7 x 0,2
Oplagsdato:
15 jun 2012
Forfatter(e):
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