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Botanical Baking
- Contemporary Baking and Cake Decorating with Edible Flowers and Herbs
Engelsk
Bogcover for Botanical Baking af Juliet Sear, 9781446307397
Specifikationer
Sprog:
Engelsk
Sider:
144
ISBN-13:
9781446307397
Indbinding:
Hardback
ISBN-10:
1446307395
Udg. Dato:
22 apr 2019
Størrelse i cm:
25,7 x 19,6 x 2,0
Forlag:
Oplagsdato:
22 apr 2019
Forfatter(e):

Botanical Baking

- Contemporary Baking and Cake Decorating with Edible Flowers and Herbs
Engelsk
Hardback 2019
Format:

Bog beskrivelse
Learn how to perfect the prettiest trend in cake decorating '' using edible flowers and herbs to decorate your cakes and bakes '' with this impossibly beautiful guide from celebrity baker Juliet Sear. Learn what flowers are edible and great for flavour, how to use, preserve, store and apply them including pressing, drying and crystallising flowers and petals. Then follow Juliet step-by-step as she creates around 20 beautiful botanical cakes that showcase edible flowers and herbs, including more top trends such as a confetti cake, a wreath cake, a gin and tonic cake, floral chocolate bark, a naked cake, a jelly cake, a letter cake and more.
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Specifikationer
Sprog:
Engelsk
Sider:
144
ISBN-13:
9781446307397
Indbinding:
Hardback
ISBN-10:
1446307395
Udg. Dato:
22 apr 2019
Størrelse i cm:
25,7 x 19,6 x 2,0
Forlag:
Oplagsdato:
22 apr 2019
Forfatter(e):
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