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Brew Chem 101

- The Basics of Homebrewing Chemistry
Af: Lee W. Janson Engelsk Paperback

Brew Chem 101

- The Basics of Homebrewing Chemistry
Af: Lee W. Janson Engelsk Paperback
Tjek vores konkurrenters priser
Understand the science that goes into making your favorite beverage. This crash course in brewing chemistry makes it easy for every homebrewer to make better beer. Using simple language and helpful diagrams, Lee W. Janson guides you through every chemical reaction in the brewing process and explains how you can avoid potential problems. Steer away from common mistakes in taste, fermentation, and alcohol content, and use your newfound knowledge to successfully brew your most delicious beer yet.
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Understand the science that goes into making your favorite beverage. This crash course in brewing chemistry makes it easy for every homebrewer to make better beer. Using simple language and helpful diagrams, Lee W. Janson guides you through every chemical reaction in the brewing process and explains how you can avoid potential problems. Steer away from common mistakes in taste, fermentation, and alcohol content, and use your newfound knowledge to successfully brew your most delicious beer yet.
Se mere i:
Produktdetaljer
Sprog: Engelsk
Sider: 128
ISBN-13: 9780882669403
Indbinding: Paperback
Udgave:
ISBN-10: 0882669400
Kategori: Øl
Udg. Dato: 10 jan 1996
Længde: 15mm
Bredde: 229mm
Højde: 152mm
Forlag: Workman Publishing
Oplagsdato: 10 jan 1996
Forfatter(e): Lee W. Janson
Forfatter(e) Lee W. Janson


Kategori Øl


ISBN-13 9780882669403


Sprog Engelsk


Indbinding Paperback


Sider 128


Udgave


Længde 15mm


Bredde 229mm


Højde 152mm


Udg. Dato 10 jan 1996


Oplagsdato 10 jan 1996


Forlag Workman Publishing

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