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Brilliant Breadmaking in Your Bread Machine

Af: Catherine Atkinson Engelsk Paperback

Brilliant Breadmaking in Your Bread Machine

Af: Catherine Atkinson Engelsk Paperback
Tjek vores konkurrenters priser

There''s nothing quite like the flavour and aroma of freshly baked bread. Your bread machine gives the pleasure of both with the least effort on your part. This book is for those who are new to bread making and those who want to expand their repertoire of recipes.

It takes you through the basic techniques and provides foolproof advice on how to make the perfect loaf. From simple, straightforward loaves, which cost a fraction of the shop-bought equivalent, to more elaborately flavoured and handshaped creations, you''ll discover over a hundred delicious recipes that make the most of your bread machine''s potential.

If you are concerned about what goes into the food you eat, you can now decide the ingredients of your daily bread yourself, and make bread that you will love. There are chapters on breads for those on special or restricted diets, such as gluten-free, and recipes using spelt and rye flours. All recipes are suitable for all makes of bread machine, and most recipes include ingredients for medium or large loaves or a small loaf using a compact bread machine.

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There''s nothing quite like the flavour and aroma of freshly baked bread. Your bread machine gives the pleasure of both with the least effort on your part. This book is for those who are new to bread making and those who want to expand their repertoire of recipes.

It takes you through the basic techniques and provides foolproof advice on how to make the perfect loaf. From simple, straightforward loaves, which cost a fraction of the shop-bought equivalent, to more elaborately flavoured and handshaped creations, you''ll discover over a hundred delicious recipes that make the most of your bread machine''s potential.

If you are concerned about what goes into the food you eat, you can now decide the ingredients of your daily bread yourself, and make bread that you will love. There are chapters on breads for those on special or restricted diets, such as gluten-free, and recipes using spelt and rye flours. All recipes are suitable for all makes of bread machine, and most recipes include ingredients for medium or large loaves or a small loaf using a compact bread machine.

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Se mere i:
Produktdetaljer
Sprog: Engelsk
Sider: 160
ISBN-13: 9781905862955
Indbinding: Paperback
Udgave:
ISBN-10: 1905862954
Kategori: Bagebøger og kagebøger
Udg. Dato: 21 nov 2012
Længde: 12mm
Bredde: 210mm
Højde: 171mm
Forlag: Little, Brown Book Group
Oplagsdato: 21 nov 2012
Forfatter(e): Catherine Atkinson
Forfatter(e) Catherine Atkinson

Kategori Bagebøger og kagebøger

ISBN-13 9781905862955

Sprog Engelsk

Indbinding Paperback

Sider 160

Udgave

Længde 12mm

Bredde 210mm

Højde 171mm

Udg. Dato 21 nov 2012

Oplagsdato 21 nov 2012

Forlag Little, Brown Book Group

Kategori sammenhænge