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Building a Wood-fired Oven for Bread and Pizza
Af: Tom Jaine
Engelsk
Bogcover for Building a Wood-fired Oven for Bread and Pizza af Tom Jaine, 9781903018804
Specifikationer
Sprog:
Engelsk
Sider:
136
ISBN-13:
9781903018804
Indbinding:
Paperback
ISBN-10:
1903018803
Udg. Dato:
31 okt 2025
Størrelse i cm:
14,4 x 18,4 x 1,2
Forlag:
Oplagsdato:
31 okt 2025
Forfatter(e):

Building a Wood-fired Oven for Bread and Pizza

Af: Tom Jaine
Engelsk
Paperback 2025
Format:

Bog beskrivelse
Prospect Books’ best seller is this handy instruction manual for the breadmaker and DIY enthusiast showing how to build a bread oven in the yard or garden. Together with detailed plans (which do not omit a single block or brick) and a step-by-step specification, the book doubles up as an essay on English bread baking in previous centuries, with special reference to the hardware, equipment and working methods. The book was first published in 1997 and has had an annual printing since then. It sells at much in America as it does in Britain, although British sales have definitely increased in the last few years. There are other books on the subject, but few give as much historical context. The history of bread is something which is almost entirely ignored in current literature, greatly to its disadvantage.
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Udkommer 31-10-2025

Specifikationer
Sprog:
Engelsk
Sider:
136
ISBN-13:
9781903018804
Indbinding:
Paperback
ISBN-10:
1903018803
Udg. Dato:
31 okt 2025
Størrelse i cm:
14,4 x 18,4 x 1,2
Forlag:
Oplagsdato:
31 okt 2025
Forfatter(e):
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