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Case Studies in Food Engineering
- Learning from Experience
Engelsk
Bogcover for Case Studies in Food Engineering af J. Peter Clark, 9781489984241
Specifikationer
Sprog:
Engelsk
Sider:
224
ISBN-13:
9781489984241
Indbinding:
Paperback
ISBN-10:
1489984240
Udg. Dato:
30 okt 2014
Størrelse i cm:
23,5 x 15,5
Oplagsdato:
30 okt 2014
Forfatter(e):

Case Studies in Food Engineering

- Learning from Experience
Engelsk
Paperback 2014
Format:

Bog beskrivelse

This volume presents case studies in food engineering. It is organized in three broad sections. The first concerns processes that are primarily physical, such as mixing, and the second processes that also involve biochemical changes, such as thermal sterilization. While the third section addresses some broader issues, such as how to tour a plant, how to choose among building a new plant, expanding or renovating; and how to develop processes.

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Specifikationer
Sprog:
Engelsk
Sider:
224
ISBN-13:
9781489984241
Indbinding:
Paperback
ISBN-10:
1489984240
Udg. Dato:
30 okt 2014
Størrelse i cm:
23,5 x 15,5
Oplagsdato:
30 okt 2014
Forfatter(e):
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