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Crunch
- The History of Crisps
Engelsk
Bogcover for Crunch af Natalie Whittle, 9780571384112
Specifikationer
Sprog:
Engelsk
Sider:
256
ISBN-13:
9780571384112
Indbinding:
Paperback
ISBN-10:
0571384110
Udg. Dato:
5 jun 2025
Størrelse i cm:
12,8 x 19,8 x 1,9
Forlag:
Oplagsdato:
5 jun 2025
Forfatter(e):
Paperback 2025
Format:

Bog beskrivelse


''It''s a triumph.''
Nigella Lawson

''An absolute tour de force . . . I devoured it until the very last crumb and then licked the packet.''
Felicity Cloake


We are a nation of crisp obsessives. Squashed into sandwiches on our lunch breaks and torn-open as centrepieces on pub tables, we buy tens of millions of packets every single day. But how did the humble potato snack become a national dish?

CRUNCH is a love letter to the salty siren. It traces their evolution from the simplicity of salt sachets in the early 20th century, to 80s childhood favourites such as Hula Hoops, to the popularity of ‘hand-cooked’ gourmet flavours today.

Featuring crisp collectors, potato growers, flavour wizards and more, CRUNCH is a moreish read spanning 150 years of crisp history.

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Specifikationer
Sprog:
Engelsk
Sider:
256
ISBN-13:
9780571384112
Indbinding:
Paperback
ISBN-10:
0571384110
Udg. Dato:
5 jun 2025
Størrelse i cm:
12,8 x 19,8 x 1,9
Forlag:
Oplagsdato:
5 jun 2025
Forfatter(e):
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