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Fermentation

- River Cottage Handbook No.18
Af: Rachel De Thample Engelsk Hardback

Fermentation

- River Cottage Handbook No.18
Af: Rachel De Thample Engelsk Hardback
Tjek vores konkurrenters priser

Winner of the Guild of Food Writers Specialist or Single Subject Award 2021

In Fermentation, Rachel de Thample shines a light on one of the oldest methods of preserving food, which is just as relevant today, and shows you how to produce delicious and health-boosting ferments in your own kitchen.

There are more than 80 simple recipes to make everything from sauerkraut and sourdough, kimchee and kombucha, to pickles and preserves, accompanied by thorough explanations of how the fermenting process works. With little more than yeast and bacteria, salt and time, a whole realm of culinary possibilities opens up.

With an introduction by Hugh Fearnley-Whittingstall and plenty of helpful step-by-step photographs, this book will bring the art of fermentation to your kitchen.

Tjek vores konkurrenters priser
Normalpris
kr 231
Fragt: 39 kr
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20 kr
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God 4 anmeldelser på
Tjek vores konkurrenters priser

Winner of the Guild of Food Writers Specialist or Single Subject Award 2021

In Fermentation, Rachel de Thample shines a light on one of the oldest methods of preserving food, which is just as relevant today, and shows you how to produce delicious and health-boosting ferments in your own kitchen.

There are more than 80 simple recipes to make everything from sauerkraut and sourdough, kimchee and kombucha, to pickles and preserves, accompanied by thorough explanations of how the fermenting process works. With little more than yeast and bacteria, salt and time, a whole realm of culinary possibilities opens up.

With an introduction by Hugh Fearnley-Whittingstall and plenty of helpful step-by-step photographs, this book will bring the art of fermentation to your kitchen.

Produktdetaljer
Sprog: Engelsk
Sider: 256
ISBN-13: 9781408873540
Indbinding: Hardback
Udgave:
ISBN-10: 1408873540
Udg. Dato: 3 sep 2020
Længde: 26mm
Bredde: 205mm
Højde: 141mm
Forlag: Bloomsbury Publishing PLC
Oplagsdato: 3 sep 2020
Forfatter(e): Rachel De Thample
Forfatter(e) Rachel De Thample


Kategori Sund mad og helsekost


ISBN-13 9781408873540


Sprog Engelsk


Indbinding Hardback


Sider 256


Udgave


Længde 26mm


Bredde 205mm


Højde 141mm


Udg. Dato 3 sep 2020


Oplagsdato 3 sep 2020


Forlag Bloomsbury Publishing PLC

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