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Food and Cooking of Greece
- Seasonal recipes from my kitchen
Engelsk
Bogcover for Food and Cooking of Greece af Rena Salaman, 9780754835455
Specifikationer
Sprog:
Engelsk
Sider:
240
ISBN-13:
9780754835455
Indbinding:
Hardback
ISBN-10:
0754835456
Udg. Dato:
3 jul 2023
Størrelse i cm:
35,3 x 26,3 x 2,6
Oplagsdato:
3 jul 2023
Forfatter(e):

Food and Cooking of Greece

- Seasonal recipes from my kitchen
Engelsk
Hardback 2023
Format:

Bog beskrivelse
Greek meals, whether enjoyed at home, in a taverna or in a restaurant, are a joyful celebration of local ingredients, history and culinary tradition that spans generations of ingenious cooks. Islanders rejoice at the prospect of all those shining courgettes and regal purple aubergines; the green beans of all kinds; the okra; the fat, sweet tomatoes; and the light-green long peppers that are indispensable for that Pelion speciality, spetzofai. Greek cuisine is centred around vegetables and other simple, fresh ingredients – and quality produce is at its heart. This shared gastronomic culture explains the emotional significance of Greek food for Greeks. In Rena’s words, “We have all eaten the same food; our mothers and grandmothers all cooked the same food. And now, probably, we cook the same food!” This glorious new book, an updated and expanded edition of her best-selling original, explores the classic regional dishes of Greece and the islands through the changing seasons.
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Specifikationer
Sprog:
Engelsk
Sider:
240
ISBN-13:
9780754835455
Indbinding:
Hardback
ISBN-10:
0754835456
Udg. Dato:
3 jul 2023
Størrelse i cm:
35,3 x 26,3 x 2,6
Oplagsdato:
3 jul 2023
Forfatter(e):
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