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Food Connections
- Production, Exchange and Consumption in West African Migration
Engelsk Hardback
Food Connections
- Production, Exchange and Consumption in West African Migration
Engelsk Hardback

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Food Connections follows the movement of food from its production sites in West Africa to its final spaces of consumption in Europe. It is an ethnographic study of economic and social life amongst a close-knit community of food producers, traders and consumers and a wide range of small intermediaries that operate in Guinea-Bissau and Portugal. By investigating the way meanings of food and land are embedded in everyday experiences and relationships in the various phases of the movement, on both sides of the migration, it reveals the connections that transnational processes of food production, exchange and consumption generate between two lifeworlds.

Product detaljer
Sprog:
Engelsk
Sider:
202
ISBN-13:
9781800733725
Indbinding:
Hardback
Udgave:
ISBN-10:
1800733720
Udg. Dato:
13 maj 2022
Længde:
18mm
Bredde:
236mm
Højde:
159mm
Forlag:
Berghahn Books
Oplagsdato:
13 maj 2022
Forfatter(e):
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