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Food Microbiology
- In Human Health and Disease
Engelsk
Bogcover for Food Microbiology af , 9780367737474
Specifikationer
Sprog:
Engelsk
Sider:
196
ISBN-13:
9780367737474
Indbinding:
Paperback
ISBN-10:
0367737477
Udg. Dato:
18 dec 2020
Størrelse i cm:
15,5 x 23,1 x 1,5
Oplagsdato:
18 dec 2020

Food Microbiology

- In Human Health and Disease
Engelsk
Paperback 2020
Format:

Bog beskrivelse

A broad overview of foodborne infectious diseases, this book covers recent outbreaks, highlighting the food sources and pathogens involved. It also examines foodborne infectious diseases in travelers that are not commonly seen in the United States, outbreak investigation, sources and vehicles of foodborne pathogens as well as diagnosis, treatment, and prevention of foodborne infectious diseases. The authors explore the relationship between antibiotic use in animal food and its effects on human health, and the use of "good bacteria" in food to promote health and treat disease.

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Specifikationer
Sprog:
Engelsk
Sider:
196
ISBN-13:
9780367737474
Indbinding:
Paperback
ISBN-10:
0367737477
Udg. Dato:
18 dec 2020
Størrelse i cm:
15,5 x 23,1 x 1,5
Oplagsdato:
18 dec 2020
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