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Food Packaging
- Innovations and Shelf-Life
Engelsk
Bogcover for Food Packaging af , 9781032086231
Specifikationer
Sprog:
Engelsk
Sider:
288
ISBN-13:
9781032086231
Indbinding:
Paperback
ISBN-10:
1032086238
Udg. Dato:
30 jun 2021
Størrelse i cm:
15,6 x 23,4 x 2,3
Oplagsdato:
30 jun 2021

Food Packaging

- Innovations and Shelf-Life
Engelsk
Paperback 2021
Format:

Bog beskrivelse

FOOD PACKAGING: Innovations and Shelf-Life covers recently developments on food packaging and their influence in food quality preservation and shelf-life extension. The book also reviews sustainable and environmentally friendly packaging solutions.

The book includes the following main topics:

-Active and Intelligent Packaging

-Bio-based Materials

-Micro and Nano Materials

-Packaging Design

-Packaging Production and Characterization

-Interaction between Packaging and Food

-Regulatory Aspects

It is an ideal reference source for government, industry, and academia professionals working in the areas of food science and technology.

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Specifikationer
Sprog:
Engelsk
Sider:
288
ISBN-13:
9781032086231
Indbinding:
Paperback
ISBN-10:
1032086238
Udg. Dato:
30 jun 2021
Størrelse i cm:
15,6 x 23,4 x 2,3
Oplagsdato:
30 jun 2021
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