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For Whom the Dinner Bell Tolls
- The Role and Function of Food and Drink in the Prose of Ernest Hemingway
Engelsk Paperback
For Whom the Dinner Bell Tolls
- The Role and Function of Food and Drink in the Prose of Ernest Hemingway
Engelsk Paperback

631 kr
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Om denne bog
Ernest Hemingway is famous for his description of food and drink in his short stories and novels. Very little has been written extensively and exclusively about this topic, but now Professor Samuel J. Rogal deals with this great theme in its totality. Food and drink and their description contributed to Hemingway''s attraction to myth and ritual and Rogal gives an insight into his great contribution to literature. The work contains appendices and graphs listing items of food and drink and where they appear in his fiction and non-fiction.
Product detaljer
Sprog:
Engelsk
Sider:
316
ISBN-13:
9781573091060
Indbinding:
Paperback
Udgave:
ISBN-10:
1573091065
Udg. Dato:
1 feb 1997
Længde:
23mm
Bredde:
216mm
Højde:
139mm
Forlag:
Rowman & Littlefield
Oplagsdato:
1 feb 1997
Forfatter(e):
Kategori sammenhænge