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Fruit and Vegetable Storage
- Hypobaric, Hyperbaric and Controlled Atmosphere
Engelsk
Bogcover for Fruit and Vegetable Storage af Anthony Keith Thompson, 9783319235905
Specifikationer
Sprog:
Engelsk
Sider:
126
ISBN-13:
9783319235905
Indbinding:
Paperback
ISBN-10:
3319235907
Udg. Dato:
8 okt 2015
Størrelse i cm:
16,0 x 24,0 x 1,3
Oplagsdato:
8 okt 2015
Forfatter(e):

Fruit and Vegetable Storage

- Hypobaric, Hyperbaric and Controlled Atmosphere
Engelsk
Paperback 2015
Format:

Bog beskrivelse
This Brief reviews the effects of increasing and reducing atmospheric pressure on the postharvest life of fruit and vegetables. The text covers the common methods and technologies used and evaluates the history and benefits of hypobaric and hyperbaric storage. Both of these techniques have the potential to address quantitative and qualitative challenges in the postharvest sector of the fresh fruit and vegetables industry. Hypobaric and Hyperbaric Storage of Fruit and Vegetables reports on the effects of storage on over 45 types of fruit and vegetables, as well as on whole plants and cut flowers. As consumer demand for high quality product increases, proper postharvest storage will continue to gain in importance. The environmental conditions used in storage have a vital influence on the quality, safety and health benefits of fruit and vegetables.
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Specifikationer
Sprog:
Engelsk
Sider:
126
ISBN-13:
9783319235905
Indbinding:
Paperback
ISBN-10:
3319235907
Udg. Dato:
8 okt 2015
Størrelse i cm:
16,0 x 24,0 x 1,3
Oplagsdato:
8 okt 2015
Forfatter(e):
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