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Globalising Food
- Agrarian Questions and Global Restructuring
Engelsk
Bogcover for Globalising Food af , 9780415162531
Specifikationer
Sprog:
Engelsk
Sider:
400
ISBN-13:
9780415162531
Indbinding:
Paperback
ISBN-10:
041516253X
Kategori:
Udg. Dato:
23 okt 1997
Størrelse i cm:
15,6 x 23,4 x 2,5
Oplagsdato:
23 okt 1997

Globalising Food

- Agrarian Questions and Global Restructuring
Engelsk
Paperback 1997
Format:

Bog beskrivelse
In an increasingly global world, societies are being provisioned from a bewildering array of sources as new countries and new food commodities are drawn into international markets. Globalising Food provides an innovative contribution to the area of political economy of agriculture, food and consumption through a revealing investigation of the globalisation and restructuring of localised agricultural sectors and food systems.
The book draws on new theoretical perspectives and wide-ranging case studies from Britain, the USA, India, South Africa, New Zealand and Latin America. The key themes addresses range from giant multinational food corporations, rural industrialisation and World Bank policies, to the regulation of pollution, labour relations, urban food politics and environmental sustainability. Globalising Food offers important insights into the problems, consequences and limits of the industrialisation of agriculture and the provisioning of food in a global world as we approach the new millenium.
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Specifikationer
Sprog:
Engelsk
Sider:
400
ISBN-13:
9780415162531
Indbinding:
Paperback
ISBN-10:
041516253X
Kategori:
Udg. Dato:
23 okt 1997
Størrelse i cm:
15,6 x 23,4 x 2,5
Oplagsdato:
23 okt 1997
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