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Hashi
- A Japanese Cookery Course
Engelsk Hardback
Hashi
- A Japanese Cookery Course
Engelsk Hardback

204 kr
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Om denne bog
Hashi is a book of Japanese food that replicates the famous cookery classes that Reiko runs from her south-west London home. Hashi takes the reader through the many mysteries - at least as conceived by the Western mind - of the basics of Japanese cooking. From there it steps up to favourites from the Japanese home kitchen, finishing with a selection of slightly more adventurous dishes that are sure to excite. Written with great style and precision, Reiko leads the reader gently through the various challenges that confront the Western eye when it comes to tackling the food of Japan.
Product detaljer
Sprog:
Engelsk
Sider:
240
ISBN-13:
9781906650575
Indbinding:
Hardback
Udgave:
ISBN-10:
1906650578
Kategori:
Udg. Dato:
30 okt 2011
Længde:
22mm
Bredde:
248mm
Højde:
247mm
Forlag:
Bloomsbury Publishing PLC
Oplagsdato:
30 okt 2011
Forfatter(e):
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