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Specifikationer
Sprog:
Engelsk
Sider:
134
ISBN-13:
9781801460651
Indbinding:
Paperback
ISBN-10:
1801460655
Udg. Dato:
13 apr 2021
Størrelse i cm:
22,9 x 15,2 x 0,7
Serie:
Burleigh Dodds Science: Instant Insights
Oplagsdato:
13 apr 2021
Paperback 2021
Format:

Bog beskrivelse

This collection features four peer-reviewed literature reviews on arbuscular mycorrhizal fungi in agriculture.


The first chapter reviews the use of arbuscular mycorrhizal fungi (AMF) as biostimulants for sustainable crop production and explores the benefits of its use, such as bidirectional nutrient exchange and soil quality. The chapter discusses the requirements needed for successful implementation of AMF in sustainable crop production, and also maps the current market for mycorrhizal products.


The second chapter explores our understanding of how AMF can modify nutrient availability in soil, specifically concerning the roles that fungal ecology and physiology may play during the processes of nutrient acquisition and transformation. The chapter also refers to future opportunities in research to exploit AMF to improve nutrient-use efficiency.


The third chapter highlights further advances in our understanding of how AMF can improve root function in agricultural systems. The chapter also discusses the functional diversity apparent in plant responses to AMF colonisation.


The final chapter reviews the use of AMF-based bio-inoculants in tea cultivation. The chapter also discusses the range of AMF associated with tea and their effects on the tea rhizosphere, plant growth and quality.

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Specifikationer
Sprog:
Engelsk
Sider:
134
ISBN-13:
9781801460651
Indbinding:
Paperback
ISBN-10:
1801460655
Udg. Dato:
13 apr 2021
Størrelse i cm:
22,9 x 15,2 x 0,7
Serie:
Burleigh Dodds Science: Instant Insights
Oplagsdato:
13 apr 2021
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