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Let's Eat
- Jewish Food and Faith
Engelsk
Foto på vej
Specifikationer
Sprog:
Engelsk
Sider:
270
ISBN-13:
9781442271036
Indbinding:
Hardback
Udgave:
ISBN-10:
1442271035
Udg. Dato:
17 nov 2017
Længde:
25mm
Bredde:
159mm
Højde:
237mm
Forlag:
Bloomsbury Publishing Plc
Oplagsdato:
17 nov 2017
Forfatter(e):
Hardback
Format:

Om denne bog
The food that Jewish people eat is part of our connection to our faith, culture, and history. Not only is Jewish food comforting and delicious, it’s also a link to every facet of Judaism. By learning about and cooking traditional Jewish dishes, we can understand fundamentals such as kashrut, community, and diversity. And Jewish history is so connected to food that one comedian said that the story of Judaism can be condensed into nine words: They tried to kill us. We survived. Let’s eat.Let’s Eat follows the calendar of Jewish holidays to include food from the many different Jewish communities around the world; in doing so, it brings the values that are the foundation of Judaism into focus. It also covers the way these foods have ended up on the Jewish menu and how Jews, as they wandered through the world, have influenced and been influenced by other nations and cuisines. Including over 40 recipes, this delicious review of the role of food in Jewish life offers a lively history alongside the traditions of one of the world’s oldest faiths.

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Specifikationer
Sprog:
Engelsk
Sider:
270
ISBN-13:
9781442271036
Indbinding:
Hardback
Udgave:
ISBN-10:
1442271035
Udg. Dato:
17 nov 2017
Længde:
25mm
Bredde:
159mm
Højde:
237mm
Forlag:
Bloomsbury Publishing Plc
Oplagsdato:
17 nov 2017
Forfatter(e):
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