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Microorganisms in the Deterioration and Preservation of Cultural Heritage

Engelsk Hardback

Microorganisms in the Deterioration and Preservation of Cultural Heritage

Engelsk Hardback
Tjek vores konkurrenters priser

This open access book offers a comprehensive overview of the role and potential of microorganisms in the degradation and preservation of cultural materials (e.g. stone, metals, graphic documents, textiles, paintings, glass, etc.).

Microorganisms are a major cause of deterioration in cultural artefacts, both in the case of outdoor monuments and archaeological finds. This book covers the microorganisms involved in biodeterioration and control methods used to reduce their impact on cultural artefacts. Additionally, the reader will learn more about how microorganisms can be used for the preservation and protection of cultural artefacts through bio-based and eco-friendly materials. New avenues for developing methods and materials for the conservation of cultural artefacts are discussed, together with concrete advances in terms of sustainability, effectiveness and toxicity, making the book essential reading for anyone interested in microbiology and the preservation of cultural heritage. 

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This open access book offers a comprehensive overview of the role and potential of microorganisms in the degradation and preservation of cultural materials (e.g. stone, metals, graphic documents, textiles, paintings, glass, etc.).

Microorganisms are a major cause of deterioration in cultural artefacts, both in the case of outdoor monuments and archaeological finds. This book covers the microorganisms involved in biodeterioration and control methods used to reduce their impact on cultural artefacts. Additionally, the reader will learn more about how microorganisms can be used for the preservation and protection of cultural artefacts through bio-based and eco-friendly materials. New avenues for developing methods and materials for the conservation of cultural artefacts are discussed, together with concrete advances in terms of sustainability, effectiveness and toxicity, making the book essential reading for anyone interested in microbiology and the preservation of cultural heritage. 

Produktdetaljer
Sprog: Engelsk
Sider: 367
ISBN-13: 9783030694104
Indbinding: Hardback
Udgave:
ISBN-10: 3030694100
Udg. Dato: 6 maj 2021
Længde: 0mm
Bredde: 155mm
Højde: 235mm
Forlag: Springer Nature Switzerland AG
Oplagsdato: 6 maj 2021
Forfatter(e):
Forfatter(e)


Kategori Arkivering, bevaring og digitalisering


ISBN-13 9783030694104


Sprog Engelsk


Indbinding Hardback


Sider 367


Udgave


Længde 0mm


Bredde 155mm


Højde 235mm


Udg. Dato 6 maj 2021


Oplagsdato 6 maj 2021


Forlag Springer Nature Switzerland AG

Kategori sammenhænge