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Mycorrhizal Biotechnology
Engelsk
Bogcover for Mycorrhizal Biotechnology af , 9781138112810
Specifikationer
Sprog:
Engelsk
Sider:
226
ISBN-13:
9781138112810
Indbinding:
Paperback
ISBN-10:
113811281X
Udg. Dato:
31 maj 2017
Størrelse i cm:
23,4 x 15,6
Oplagsdato:
31 maj 2017

Mycorrhizal Biotechnology

Engelsk
Paperback 2017
Format:

Bog beskrivelse

Several studies have demonstrated that mycorrhizal associations play vital role in plant nutrition. They greatly increase the efficiency of nutrient and water uptake, enhance resistance to pathogens, and buffer plant species against several environmental stresses and drought resistance. Mycorrhizae also improve plant growth and survival in soils contaminated by heavy metals. This book emphasizes the biotechnological application of mycorrhizae to promote the production of food while maintaining ecologically and economically sustainable production systems.

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Specifikationer
Sprog:
Engelsk
Sider:
226
ISBN-13:
9781138112810
Indbinding:
Paperback
ISBN-10:
113811281X
Udg. Dato:
31 maj 2017
Størrelse i cm:
23,4 x 15,6
Oplagsdato:
31 maj 2017
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