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Nanotechnology and Nanomaterial Applications in Food, Health, and Biomedical Sciences
Engelsk
Bogcover for Nanotechnology and Nanomaterial Applications in Food, Health, and Biomedical Sciences af , 9781774634424
Specifikationer
Sprog:
Engelsk
Sider:
344
ISBN-13:
9781774634424
Indbinding:
Paperback
ISBN-10:
1774634422
Kategori:
Udg. Dato:
31 mar 2021
Størrelse i cm:
22,7 x 15,2 x 2,2
Oplagsdato:
31 mar 2021

Nanotechnology and Nanomaterial Applications in Food, Health, and Biomedical Sciences

Engelsk
Paperback 2021
Format:

Bog beskrivelse

This new volume discusses the multitude of possibilities for new development in nanotechnology that focuses on overcoming the problems and challenges faced by the biomedical and food industries. The volume hopes to facilitate the development of devices and materials that benefit patients and their healthcare. The book is broken into three parts that cover:

  • nanotechnology techniques for biomedical applications
  • nanoparticles and materials for food, health, and pharmaceutical application
  • potential applications of nanotechnology in food safety
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Specifikationer
Sprog:
Engelsk
Sider:
344
ISBN-13:
9781774634424
Indbinding:
Paperback
ISBN-10:
1774634422
Kategori:
Udg. Dato:
31 mar 2021
Størrelse i cm:
22,7 x 15,2 x 2,2
Oplagsdato:
31 mar 2021
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