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Novel Plant Protein Processing
- Developing the Foods of the Future
Engelsk
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Specifikationer
Sprog:
Engelsk
Sider:
288
ISBN-13:
9781032439921
Indbinding:
Paperback
ISBN-10:
1032439920
Udg. Dato:
28 sep 2025
Størrelse i cm:
25,4 x 17,8
Oplagsdato:
28 sep 2025

Novel Plant Protein Processing

- Developing the Foods of the Future
Engelsk
Paperback 2025
Format:

Bog beskrivelse
This book presents a roadmap for plant protein science, and technology which will focus on plant protein ingredient development, plant protein modification, and the creation of plant protein-based novel foods.
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Specifikationer
Sprog:
Engelsk
Sider:
288
ISBN-13:
9781032439921
Indbinding:
Paperback
ISBN-10:
1032439920
Udg. Dato:
28 sep 2025
Størrelse i cm:
25,4 x 17,8
Oplagsdato:
28 sep 2025
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