Store besparelser
Hurtig levering
Gemte
Log ind
0
Kurv
Bøger
Bestsellers
Kommer snart
Nyheder
Spil og hobby
Hjem
Kategorier
Bestsellers
Kommer snart
Nyheder
FAQ
Konto
Kontakt
Kurv
  1. Bog
  2. Vesteuropa
  3. Irland

One Pot Feeds All

- 100 new recipes from roasting tin dinners to one-pan desserts
Af: Darina Allen Engelsk Hardback

One Pot Feeds All

- 100 new recipes from roasting tin dinners to one-pan desserts
Af: Darina Allen Engelsk Hardback
Tjek vores konkurrenters priser

''Darina Allen is Ireland''s Delia Smith and Mary Berry rolled into one.'' The Times

''Ireland''s answer to Delia and Nigella'' Sunday Telegraph Stella magazine

Cooking using just a single pot is liberating, satisfyingly efficient and relatively inexpensive. There''s less juggling of different elements, no complicated techniques, little space required and less washing up to do. What''s not to like? You can cook in one pot for one person or one hundred - all you have to do is scale up or down ingredients - perfect for solo cooks, families and anyone wanting to rustle up a feast for friends.

Including 100 dishes to be cooked in a pot, tray or pan comprising lighter meals, such as soups, baked eggs and frittatas or hearty dishes like stews, tagines and curries, plus about 10 desserts. Chapters are divided into Eggs, Poultry, Meat, Fish, Vegetables, Rice, Grains & Pasta and Sweet Things with an international mix of dishes, including Mexican Fried Eggs, Thai Chicken & Noodle Soup, Moroccan Lamb Tagine, Spanakopita, Chettinad Tomato Rice and Coffee Crema Catalana.

So let ''gourmet grande dame'' (Nigel Slater) Darina Allen show you how to make her trademark tasty, tried and trusted recipes - in just one pot.

Vis mere
Tjek vores konkurrenters priser
Normalpris
kr 240
Fragt: 39 kr
6 - 8 hverdage
20 kr
Pakkegebyr
God 4 anmeldelser på
Tjek vores konkurrenters priser

''Darina Allen is Ireland''s Delia Smith and Mary Berry rolled into one.'' The Times

''Ireland''s answer to Delia and Nigella'' Sunday Telegraph Stella magazine

Cooking using just a single pot is liberating, satisfyingly efficient and relatively inexpensive. There''s less juggling of different elements, no complicated techniques, little space required and less washing up to do. What''s not to like? You can cook in one pot for one person or one hundred - all you have to do is scale up or down ingredients - perfect for solo cooks, families and anyone wanting to rustle up a feast for friends.

Including 100 dishes to be cooked in a pot, tray or pan comprising lighter meals, such as soups, baked eggs and frittatas or hearty dishes like stews, tagines and curries, plus about 10 desserts. Chapters are divided into Eggs, Poultry, Meat, Fish, Vegetables, Rice, Grains & Pasta and Sweet Things with an international mix of dishes, including Mexican Fried Eggs, Thai Chicken & Noodle Soup, Moroccan Lamb Tagine, Spanakopita, Chettinad Tomato Rice and Coffee Crema Catalana.

So let ''gourmet grande dame'' (Nigel Slater) Darina Allen show you how to make her trademark tasty, tried and trusted recipes - in just one pot.

Vis mere
Se mere i:
Produktdetaljer
Sprog: Engelsk
Sider: 208
ISBN-13: 9780857835758
Indbinding: Hardback
Udgave:
ISBN-10: 0857835750
Kategori: Irland
Udg. Dato: 19 sep 2019
Længde: 25mm
Bredde: 196mm
Højde: 248mm
Forlag: Octopus Publishing Group
Oplagsdato: 19 sep 2019
Forfatter(e): Darina Allen
Forfatter(e) Darina Allen

Kategori Irland

ISBN-13 9780857835758

Sprog Engelsk

Indbinding Hardback

Sider 208

Udgave

Længde 25mm

Bredde 196mm

Højde 248mm

Udg. Dato 19 sep 2019

Oplagsdato 19 sep 2019

Forlag Octopus Publishing Group

Kategori sammenhænge