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Patisserie
- A Step-by-step Guide to Baking French Pastries at Home
Engelsk Paperback
Patisserie
- A Step-by-step Guide to Baking French Pastries at Home
Engelsk Paperback

291 kr
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Om denne bog

This book is a tribute to French Pâtisserie. It is also a manual to learn how to successfully and easily make traditional French desserts at home. It''s written for all people who love to bake and want to do it like the professionals do. From beginners to more advanced, everyone can do it. The author is a professional French pastry chef who wants to share her passion and talent for baking.

In this book you will discover:

An easy way to make traditional French Pâtisserie at home.
Richly illustrated and simplified step by step recipes and techniques.
All the secrets you''ve always wanted to know about French baking.
Professional tips that make baking easier.
The classic recipes of French Pâtisserie.
How to impress your friends with your skills at baking traditional French food.

Product detaljer
Sprog:
Engelsk
Sider:
272
ISBN-13:
9781908974136
Indbinding:
Paperback
Udgave:
ISBN-10:
1908974133
Udg. Dato:
17 okt 2013
Længde:
17mm
Bredde:
191mm
Højde:
245mm
Forlag:
Little, Brown Book Group
Oplagsdato:
17 okt 2013
Forfatter(e):
Kategori sammenhænge