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Supercritical Fluid Technology Applied to the Manufacture of Prebiotic Carbohydrates
Engelsk Paperback
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Supercritical Fluid Technology Applied to the Manufacture of Prebiotic Carbohydrates

Engelsk Paperback

515 kr
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Om denne bog
Prebiotic carbohydrates are one of the most interesting and challenging developments in nutrition in recent years because they can be easily included in the diet. There is a strong evidence of the beneficial effect of prebiotics in humans, namely the ability to stimulate the growth of bifidobacteria and lactobacilli, the increase of the short chain fatty acids production that results in a decrease of the blood cholesterol and triglyceride levels and an increase in insulin sensitivity that can prevent inflammatory bowel disease. This book reports a comprehensive study about the potentiality of Supercritical Fluid Technology to replace traditional fractionation and purification steps.
Product detaljer
Sprog:
Engelsk
Sider:
65
ISBN-13:
9781608769780
Indbinding:
Paperback
Udgave:
ISBN-10:
160876978X
Kategori:
Udg. Dato:
17 mar 2011
Længde:
6mm
Bredde:
230mm
Højde:
156mm
Forlag:
Nova Science Publishers Inc
Oplagsdato:
17 mar 2011
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