Store besparelser
Hurtig levering
Fri fragt over 499,-
Gemte
Log ind
0
Kurv
Kurv
The Anatomy of a Japanese Knife
- The Ultimate Guide to the Culture and Craft
Engelsk
Foto på vej
Specifikationer
Sprog:
Engelsk
Sider:
256
ISBN-13:
9781837834143
Indbinding:
Hardback
ISBN-10:
1837834148
Udg. Dato:
16 okt 2025
Størrelse i cm:
28,4 x 21,9 x 3,0
Oplagsdato:
16 okt 2025
Forfatter(e):

The Anatomy of a Japanese Knife

- The Ultimate Guide to the Culture and Craft
Engelsk
Hardback 2025
Format:

Bog beskrivelse
The Anatomy of a Japanese Knife is the definitive introduction to the best knives in the business. The craftsmanship of Japanese knives is unparalleled and much coveted across the globe; to own a blade forged in Japan is to know quality, respect history and love food.The Anatomy of a Japanese Knife walks us through the principles of knifemaking, from blade shapes, materials, handles and finishes to showcase the very best that Japan has to offer. It also tells the story of iconic blades and world-renowned forges, and it is packed with need-to-know information about everything from how to select the right tool for the job to care guides that will keep your knives sharp. With location photography of incredible, multi-generational forges, stunning images of the knives themselves, diagrams to showcase the intricate workings of their design and step-by-step images to show you how best to care for and sharpen your knives, this book is the ultimate guide to the home cook’s most covetable piece of equipment, and a must-have for any knife nerd in the making.
... Vis mere

Forlags Vejl. pris
279,64 kr
Hos Booktok
234 kr
spar 16%
Forudbestil nu
Sikker betaling
Udkommer 16-10-2025

Specifikationer
Sprog:
Engelsk
Sider:
256
ISBN-13:
9781837834143
Indbinding:
Hardback
ISBN-10:
1837834148
Udg. Dato:
16 okt 2025
Størrelse i cm:
28,4 x 21,9 x 3,0
Oplagsdato:
16 okt 2025
Forfatter(e):
Finder produkter...
Kategori sammenhænge