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The Chef's Garden
- A Modern Guide to Common and Unusual Vegetables - With Recipes
Engelsk Hardback
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The Chef's Garden
- A Modern Guide to Common and Unusual Vegetables - With Recipes
Engelsk Hardback

527 kr
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Om denne bog
In this guide and cookbook, Farmer Lee Jones shares a wealth of knowledge on how to select, prepare, and cook vegetables. Featuring more than 500 entries, from herbs, to edible flowers, to varieties of commonly known and not-so-common produce, this book will be a new bible for farmers'' market shoppers and home cooks. With 100 recipes created by the head chef at The Chef''s Garden Culinary Vegetable Institute, readers will learn innovative techniques to transform vegetables in their kitchens with dishes such as Ramp Top Pasta, Seared Rack of Brussels Sprouts, and Cornbread-Stuffed Zucchini Blossoms, and even sweet concoctions like Onion Caramel and Beet Marshmallows..
Product detaljer
Sprog:
Engelsk
Sider:
640
ISBN-13:
9780525541066
Indbinding:
Hardback
Udgave:
ISBN-10:
0525541063
Udg. Dato:
27 apr 2021
Længde:
43mm
Bredde:
273mm
Højde:
228mm
Forlag:
Penguin Putnam Inc
Oplagsdato:
27 apr 2021
Forfatter(e):
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