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The Delicious History of Food
Engelsk
Bogcover for The Delicious History of Food af Clive Gifford, 9781445190587
Specifikationer
Målgruppe:
Sprog:
Engelsk
Sider:
48
ISBN-13:
9781445190587
Indbinding:
Hardback
ISBN-10:
1445190583
Udg. Dato:
12 feb 2026
Størrelse i cm:
30,1 x 24,3
Serie:
Oplagsdato:
12 feb 2026
Forfatter(e):

The Delicious History of Food

Engelsk
Hardback 2026
Format:

Bog beskrivelse

Baked, dipped or fried, spicy, salty or sweet, delicious food is something everyone enjoys. Many tasty dishes are the result of thousands of years of development, scientific breakthroughs or moments of genius or sheer chance. This high-interest book takes you through the delicious and sometimes surprising history of what people eat.

Covers topics such as healthy eating, genetic modification, farming, celebrations and inventions.

The consultant is a food historian, writer, tv presenter and podcaster.

Contents: Vital For Life; Hunting and Gathering; Settling Down; Food Takes a Trip; What''s In Your Meal?; Taming Nature; Rice is Nice; Spicing It Up; A Sweet Story; The Columbian Exchange; Chocolate; Where Do They Come From?; Food Celebrations; Accidental Inventions; Frozen In A Flash; Food Visionaries; Processed Foods; Food In Space; Going Meat Free; Feeding More People; Future Food

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Udkommer 12-02-2026

Specifikationer
Målgruppe:
Sprog:
Engelsk
Sider:
48
ISBN-13:
9781445190587
Indbinding:
Hardback
ISBN-10:
1445190583
Udg. Dato:
12 feb 2026
Størrelse i cm:
30,1 x 24,3
Serie:
Oplagsdato:
12 feb 2026
Forfatter(e):
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