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The Diversified Benefits of Whey Protein
Engelsk Paperback
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The Diversified Benefits of Whey Protein

Engelsk Paperback

771 kr
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Om denne bog
The Diversified Benefits of Whey Protein provides an overview of the main benefits of using whey proteins as targeted delivery systems in encapsulation processes, considering prerequisite steps such as binding mechanisms. The authors discuss how, according to current scientific knowledge, whey protein can reduce blood pressure and the risk of hypertension due to the presence of individual bioactive peptides formed after hydrolysis. The effect of whey protein on appetite/satiety of healthy overweight and obese individuals is investigated through a questionnaire wherein subjects were asked to indicate their feelings on the taste, aroma and edibility of a test beverage.
Product detaljer
Sprog:
Engelsk
Sider:
93
ISBN-13:
9781536185171
Indbinding:
Paperback
Udgave:
ISBN-10:
1536185175
Udg. Dato:
2 okt 2020
Længde:
0mm
Bredde:
155mm
Højde:
230mm
Forlag:
Nova Science Publishers Inc
Oplagsdato:
2 okt 2020
Forfatter(e):
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