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The Encyclopedia of Cast Iron

- Over 350 Recipes for the Cast Iron Connoisseur
Af: Cider Mill Press Engelsk Hardback

The Encyclopedia of Cast Iron

- Over 350 Recipes for the Cast Iron Connoisseur
Af: Cider Mill Press Engelsk Hardback
Tjek vores konkurrenters priser

Unlock the full potential of your cast iron cookware with The Encyclopedia of Cast Iron. This ultimate guide features 350 delicious and diverse recipes designed specifically for cooking in cast iron.

Savor the unique flavors and textures that only cast iron can bring to your meals. From mouthwatering seared steaks and crispy fried chicken to fluffy Dutch baby pancakes and decadent skillet cookies, this cookbook has something to satisfy every palate and occasion. Whether you''re a seasoned cast iron enthusiast or a first timer, these easy-to-follow recipes will ensure you get the most out of your cookware.

Inside you''ll find:

  • Over 350 recipes for appetizers, entrees, desserts, and more
  • Stunning full-color photography
  • Care tips for your cast iron

The Encyclopedia of Cast Iron is more than just a cookbook--it''s a resource on how to care for and maintain your cast iron pans. Learn how to season your pans, preserve their nonstick surface, troubleshoot common issues, and more. With this book, you''ll become a master of cast iron cooking in no time.

Tjek vores konkurrenters priser
Normalpris
kr 288
Fragt: 39 kr
6 - 8 hverdage
20 kr
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God 4 anmeldelser på
Tjek vores konkurrenters priser

Unlock the full potential of your cast iron cookware with The Encyclopedia of Cast Iron. This ultimate guide features 350 delicious and diverse recipes designed specifically for cooking in cast iron.

Savor the unique flavors and textures that only cast iron can bring to your meals. From mouthwatering seared steaks and crispy fried chicken to fluffy Dutch baby pancakes and decadent skillet cookies, this cookbook has something to satisfy every palate and occasion. Whether you''re a seasoned cast iron enthusiast or a first timer, these easy-to-follow recipes will ensure you get the most out of your cookware.

Inside you''ll find:

  • Over 350 recipes for appetizers, entrees, desserts, and more
  • Stunning full-color photography
  • Care tips for your cast iron

The Encyclopedia of Cast Iron is more than just a cookbook--it''s a resource on how to care for and maintain your cast iron pans. Learn how to season your pans, preserve their nonstick surface, troubleshoot common issues, and more. With this book, you''ll become a master of cast iron cooking in no time.

Produktdetaljer
Sprog: Engelsk
Sider: 560
ISBN-13: 9781400344628
Indbinding: Hardback
Udgave:
ISBN-10: 140034462X
Udg. Dato: 16 jan 2025
Længde: 48mm
Bredde: 262mm
Højde: 212mm
Forlag: HarperCollins Focus
Oplagsdato: 16 jan 2025
Forfatter(e): Cider Mill Press
Forfatter(e) Cider Mill Press


Kategori Kogebøger: specielle køkkenredskaber og køkkenudstyr


ISBN-13 9781400344628


Sprog Engelsk


Indbinding Hardback


Sider 560


Udgave


Længde 48mm


Bredde 262mm


Højde 212mm


Udg. Dato 16 jan 2025


Oplagsdato 16 jan 2025


Forlag HarperCollins Focus

Kategori sammenhænge