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The Food and Beverage Industry
- Safety, Packaging and Management
Engelsk Paperback
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The Food and Beverage Industry
- Safety, Packaging and Management
Engelsk Paperback

771 kr
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Om denne bog
The book opens with an exploration of the role of behavioural aspects linked to neophobia and neophilia towards new products and technologies used in the food sector, including faster and more efficient production techniques, new processing technologies, as well as new food packaging materials and technologies. The author depicts some applications of nanotechnology in the food supply chain, the corresponding risks involved, and how the consumer perceives them. In the closing study, 117 alcoholic and non-alcoholic beverages available to consumers in the city of Campinas-SP, Brazil, were evaluated in relation to the use of additives considering the information declared on their labels.
Product detaljer
Sprog:
Engelsk
Sider:
136
ISBN-13:
9781536183252
Indbinding:
Paperback
Udgave:
ISBN-10:
1536183253
Udg. Dato:
1 okt 2020
Længde:
0mm
Bredde:
0mm
Højde:
0mm
Forlag:
Nova Science Publishers Inc
Oplagsdato:
1 okt 2020
Forfatter(e):
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