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The Queen of Fats
- Why Omega-3s Were Removed from the Western Diet and What We Can Do to Replace Them
Engelsk Paperback
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The Queen of Fats
- Why Omega-3s Were Removed from the Western Diet and What We Can Do to Replace Them
Engelsk Paperback

411 kr
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Om denne bog
Gives an account of how we have become deficient in a nutrient that is essential for good health: the fatty acids known as omega-3s. This book tells the story of these vital fats, which are abundant in greens and fish, among other foods. It describes how scientists came to understand the role of omega-3s in our diet.
Product detaljer
Sprog:
Engelsk
Sider:
232
ISBN-13:
9780520253803
Indbinding:
Paperback
Udgave:
ISBN-10:
0520253809
Udg. Dato:
30 jan 2008
Længde:
14mm
Bredde:
209mm
Højde:
141mm
Forlag:
University of California Press
Oplagsdato:
30 jan 2008
Forfatter(e):
Kategori sammenhænge