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The Sourdough School
- The ground-breaking guide to making gut-friendly bread
Engelsk Hardback
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The Sourdough School
- The ground-breaking guide to making gut-friendly bread
Engelsk Hardback

297 kr
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Om denne bog

''Master the art of sourdough with Vanessa and you will learn how to look after your own gut microbes and health.'' - Tim Spector, author of The Diet Myth

At her renowned Sourdough School, Vanessa has taught countless students the secrets of this healthy, more easily digestible bread, and now she has compiled her teachings for the home baker. From creating your own starter from scratch, you''ll then move on to basic breadmaking techniques, before progressing to using sprouted grains and experimenting with flavours to produce Fig and Earl Grey and Cherry Plum loaves. With step-by-step photography, detailed instructions, specialist advice and Vanessa''s indispensable encouragement, The Sourdough School celebrates the timeless craft of artisan baking.

Product detaljer
Sprog:
Engelsk
Sider:
208
ISBN-13:
9780857833662
Indbinding:
Hardback
Udgave:
ISBN-10:
0857833669
Udg. Dato:
5 apr 2018
Længde:
23mm
Bredde:
257mm
Højde:
217mm
Forlag:
Octopus Publishing Group
Oplagsdato:
5 apr 2018
Forfatter(e):
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