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The Tavern Cook
- Eighteenth Century Dining through the Recipes of Richard Briggs
Engelsk
Bogcover for The Tavern Cook af Marc Meltonville, 9781909248786
Specifikationer
Sprog:
Engelsk
Sider:
256
ISBN-13:
9781909248786
Indbinding:
Paperback
ISBN-10:
1909248789
Udg. Dato:
23 mar 2023
Størrelse i cm:
14,0 x 21,6 x 2,5
Forlag:
Oplagsdato:
23 mar 2023
Forfatter(e):

The Tavern Cook

- Eighteenth Century Dining through the Recipes of Richard Briggs
Engelsk
Paperback 2023
Format:

Bog beskrivelse
Dining in an Eighteenth Century Tavern is the subject of Marc Meltonville’s copious work on the cookery of Richard Briggs. In 1788, Richard Briggs published the ‘English Art of Cookery’ which is, he tells us, ‘A complete guide for all Householders, on a plan entirely new.’ Briggs was for many years the cook at the Globe Tavern, in Fleet Street, London. And in the Eighteenth Century, taverns were not just public houses selling beer; one went to experience fine dining in their restaurants.
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Specifikationer
Sprog:
Engelsk
Sider:
256
ISBN-13:
9781909248786
Indbinding:
Paperback
ISBN-10:
1909248789
Udg. Dato:
23 mar 2023
Størrelse i cm:
14,0 x 21,6 x 2,5
Forlag:
Oplagsdato:
23 mar 2023
Forfatter(e):
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