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Training in Food Processing
- Successful approaches
Engelsk
Bogcover for Training in Food Processing af Peter Fellows, Sue Azam-Ali, Mike Battcock, 9781853394256
Specifikationer
Sprog:
Engelsk
Sider:
144
ISBN-13:
9781853394256
Indbinding:
Paperback
ISBN-10:
1853394254
Udg. Dato:
15 dec 1998
Størrelse i cm:
24,5 x 17,6 x 0,9
Oplagsdato:
15 dec 1998

Training in Food Processing

- Successful approaches
Engelsk
Paperback 1998
Format:

Bog beskrivelse
This book shows how to provide effective training in food processing, which can open up opportunities for individuals who lack business experience. It explains the importance of needs assessment, course preparation, monitoring and follow-up, and the value of practical work and opportunities for trainers to discuss their ideas and discoveries. With examples of forms and lesson plans, photographs of appropriate training environments, practical case studies and details of institutions that support food processing training, there is a wealth of information for trainers and organizers of training courses throughout the world.
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Specifikationer
Sprog:
Engelsk
Sider:
144
ISBN-13:
9781853394256
Indbinding:
Paperback
ISBN-10:
1853394254
Udg. Dato:
15 dec 1998
Størrelse i cm:
24,5 x 17,6 x 0,9
Oplagsdato:
15 dec 1998
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