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Umami

- Unlocking the Secrets of the Fifth Taste
Engelsk Paperback

Umami

- Unlocking the Secrets of the Fifth Taste
Engelsk Paperback

304 kr
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Om denne bog
The West identifies four basic tastes—sour, sweet, salty, and bitter. Yet in East Asia, a fifth taste—umami—has entered the culinary lexicon. Umami is savory, complex, and wholly distinct. Combining culinary history with research into the chemistry, preparation, nutrition, and culture of food, this book encapsulates the concept of umami.
Product detaljer
Sprog:
Engelsk
Sider:
280
ISBN-13:
9780231168915
Indbinding:
Paperback
Udgave:
ISBN-10:
0231168918
Udg. Dato:
24 nov 2015
Længde:
18mm
Bredde:
253mm
Højde:
186mm
Forlag:
Columbia University Press
Oplagsdato:
24 nov 2015
Forfatter(e):
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