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Vietnamese Food & Cooking
- Discover the exotic culture, traditions and ingredients of Vietnamese and Cambodian cuisine with over 150 authentic step-by-step recipes and over 700 photographs
Engelsk
Bogcover for Vietnamese Food & Cooking af Ghillie Basan, 9781780195261
Specifikationer
Sprog:
Engelsk
Sider:
256
ISBN-13:
9781780195261
Indbinding:
Paperback
ISBN-10:
1780195265
Udg. Dato:
28 jun 2024
Størrelse i cm:
17,0 x 22,0 x 1,7
Oplagsdato:
28 jun 2024
Forfatter(e):

Vietnamese Food & Cooking

- Discover the exotic culture, traditions and ingredients of Vietnamese and Cambodian cuisine with over 150 authentic step-by-step recipes and over 700 photographs
Engelsk
Paperback 2024
Format:

Bog beskrivelse
With a predominance of rice, noodles, wheat, beans, fresh vegetables and herbs, and minimal oil, Vietnamese food is undoubtedly one of the healthiest cuisines in the world. Varied textures and exotic ingredients provide a range of fragrant delights for the contemporary kitchen. An informative introduction offers a fascinating overview of the history of Vietnam and neighbouring Cambodia concentrating on their culinary heritage, with a focus on regional variations. This is followed by a wonderful recipe section featuring deliciously authentic recipes from all over Vietnam and Cambodia including Hanoi Fried Fish with Dill, Baked Stuff Crab Shells, Garlic-roasted Quails with Honey, and Star Anise Ice Cream. For anyone wanting to sample these fresh and fragrant tastes, this book will be an inspiring addition to the kitchen shelf.
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Specifikationer
Sprog:
Engelsk
Sider:
256
ISBN-13:
9781780195261
Indbinding:
Paperback
ISBN-10:
1780195265
Udg. Dato:
28 jun 2024
Størrelse i cm:
17,0 x 22,0 x 1,7
Oplagsdato:
28 jun 2024
Forfatter(e):
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