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What is Food?
- Researching a Topic with Many Meanings
Engelsk
Bogcover for What is Food? af , 9780367726669
Specifikationer
Sprog:
Engelsk
Sider:
190
ISBN-13:
9780367726669
Indbinding:
Paperback
ISBN-10:
0367726661
Kategori:
Udg. Dato:
18 dec 2020
Størrelse i cm:
15,6 x 23,1 x 2,0
Oplagsdato:
18 dec 2020

What is Food?

- Researching a Topic with Many Meanings
Engelsk
Paperback 2020
Format:

Bog beskrivelse

This volume brings together contributions that provide a snapshot of current food research. What is Food? acknowledges the many dimensions of food, including its social, cultural, symbolic and sensual qualities, while also being material in that it is fundamental to our survival.

The collection addresses contemporary challenges and reflects the concerns of funders and researchers working in the broad field of the sociology of food: dietary health, sustainability, food safety and food poverty. Reflecting broader academic trends, the chapters are moreover concerned with interdisciplinarity, the analysis of change, data reuse and the use of social media as data. The book includes empirical evidence from around the UK, Denmark, Sweden, Switzerland and Taiwan and addresses food both as a lens through which to examine these wider social relationships, processes and social change and as a primary subject.

The contributions will be of interest to a wide range of students and researchers looking for a cutting-edge insight into how to frame and study food in areas related to the sociology of food, health, risk, poverty, sustainability and research methods.

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Specifikationer
Sprog:
Engelsk
Sider:
190
ISBN-13:
9780367726669
Indbinding:
Paperback
ISBN-10:
0367726661
Kategori:
Udg. Dato:
18 dec 2020
Størrelse i cm:
15,6 x 23,1 x 2,0
Oplagsdato:
18 dec 2020
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