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Who Put The Beef into Wellington?
- The Fascinating Stories Behind 50 Classic Recipes
Engelsk
Bogcover for Who Put The Beef into Wellington? af James Winter, 9781804193709
Specifikationer
Sprog:
Engelsk
Sider:
288
ISBN-13:
9781804193709
Indbinding:
Hardback
ISBN-10:
1804193704
Udg. Dato:
12 mar 2026
Størrelse i cm:
18,4 x 11,4
Oplagsdato:
12 mar 2026
Forfatter(e):

Who Put The Beef into Wellington?

- The Fascinating Stories Behind 50 Classic Recipes
Engelsk
Hardback 2026
Format:

Bog beskrivelse

Ever wondered where Caesar Salad comes from? Who was Benedict and what''s he got to do with combining poached eggs with ham and hollandaise sauce?

In this fascinating journey into culinary history James Winter provides the answers to these questions and explores the origins of classic dishes from around the world. Who came up with them? When and what inspired them to combine certain ingredients? And why have they endured to become classics that we turn to again and again?

Discover the story behind 50 classic recipes, from Battenberg Cake and Peach Melba to Sole Veronique, Chicken Kiev and Bloody Mary. Who Put The Beef into Wellington? includes the quintessential version of each recipe plus hints and tips from top chefs, this book will inform, inspire and tantalise your tastebuds in equal measure.

Content includes: Caesar Salad, Reuben Sandwich, Lamb Balti, Oysters Rockefeller, Opera Cake, Negroni and many more...

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116,52 kr
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110 kr
spar 6%
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Udkommer 12-03-2026

Specifikationer
Sprog:
Engelsk
Sider:
288
ISBN-13:
9781804193709
Indbinding:
Hardback
ISBN-10:
1804193704
Udg. Dato:
12 mar 2026
Størrelse i cm:
18,4 x 11,4
Oplagsdato:
12 mar 2026
Forfatter(e):
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